Best buffalo ghee brands: 6 top picks for flavour and nutrition (2024)

Improve your bone health, immune response and bone metabolism by trying out the best buffalo ghee brands in India.

Ghee is a staple in Indian cuisine. It is an important cooking ingredient, which not only adds flavour and aroma to the dishes but also provides numerous health benefits. Made from the milk of buffaloes, this golden potion is a rich source of essential fatty acids and vitamins A, D, E and K. It also contains butyric acid, which helps support gut health by nourishing intestinal cells and aiding in digestion. Loaded with anti-inflammatory and antioxidant properties, this ghee can help reduce inflammation in the body and neutralise free radicals. The fat-soluble vitamins help in the absorption of nutrients, which makes it a valuable addition to a balanced diet. It also contains short-chain fatty acids, which may support cardiovascular health by regulating cholesterol levels and contributing to a balanced lipid profile. We have compiled a list of the best buffalo ghee brands for your health’s sake!

6 best buffalo ghee

Check out this list of the best buffalo ghee brands in India:

1. Durga Ghee

Include this pure buffalo from Durga Ghee in your diet to improve your health. Crafted from the finest buffalo milk, the brand states that this ghee is pure and unadulterated. This buffalo ghee for cooking can help you enjoy the dual benefits of nutrition and delightful flavour with each serving. The brand also claims that this ghee is free from artificial additives and preservatives, which makes it safe to consume.

2. Sri Sri Tattva Shuddhta Ka Naam Desi Ghee

Sri Sri Tattva Shuddhta Ka Naam Desi Ghee is packed with flavour, nutrition and healthy fat. Regular consumption of this organic buffalo ghee may help in smooth digestion, promote healthy bones, improve sleep quality and aid in all round nourishment. This yummy delicious desi ghee can also enhance your immunity.

3. Panchamrut Pure Buffalo Danedar Ghee

Panchamrut Pure Buffalo Dandedar Ghee might be a good addition to your diet. Made from the milk of buffalo, this ghee is nutritious, healthy and pure. It is packed with the goodness of nutritive fatty acids, vitamins A, D and E. Regular consumption of this ghee may help reduce cholesterol, improve heart functioning and improve digestion. The brand states that this ghee is free from gluten, is GMP certified and is a good dietary option for keto and paleo.

4. Jivika A2 Desi Buffalo Ghee

This A2 desi buffalo ghee from Jivika can offer a delicious taste and aroma. Made using the traditional bilona method, this ghee ensures purity and preserves the natural goodness of buffalo milk. With a higher smoke point, this ghee is perfect for high-heat cooking. It also contains essential nutrients and vitamins like A, K2 and conjugated linoleic acid. The brand also states that this ghee is gluten-free and paleo-friendly.

5. Country Delight Desi Danedar Ghee

Country Delight Desi Danedar Ghee comes with an authentic granular texture. This ghee is naturally aromatic and made with pure buffalo milk. With its signature colour and grainy texture, this ghee can provide numerous health benefits. Regular consumption of this ghee may help with digestion, strengthen your immune system and improve your overall health.

6. Indicow Foods Murrah Buffalo Ghee

Indocow Foods Murrah Buffalo Ghee is 100 per cent pure, preservative-free, chemical-free and cruelty-free. This ghee is obtained from Murrah buffalo milk and it has a grainy texture, thicker consistency, tempting aroma and great flavour. The brand claims that its ghee is lab-tested and is ideal for keto and paleo diets. Regular consumption of this ghee may nourish your body, enhance digestion, and strengthen the immune system.

What are the health benefits of buffalo ghee?

  • The best buffalo ghee contains vitamins like A, D, E and K, which are essential for maintaining skin health, boosting immunity and supporting overall wellness.
  • Packed with butyric acid, this ghee helps in maintaining a healthy digestive system. It can nourish the gut lining, promote the growth of beneficial gut bacteria and may help alleviate digestive disorders like irritable bowel syndrome.
  • It contains healthy fats, which can help improve cholesterol levels. The presence of medium-chain fatty acids in this ghee can reduce the risk of heart disease and regulate blood pressure.
  • Loaded with anti-inflammatory properties, these top buffalo ghee picks may help reduce inflammation in the body. Regular consumption may help alleviate arthritis, joint pain and other inflammatory conditions.
  • The omega-3 and omega-6 fatty acids in this ghee can support brain health and cognitive function. It can help maintain mental clarity, enhance memory and reduce the risk of cognitive decline.
  • The nourishing properties of the best desi ghee can help maintain skin elasticity, prevent dryness and promote a healthy scalp.

How to choose the best buffalo ghee?

  • Opt for ghee which is made from high-quality milk sourced from grass-fed buffaloes. This will ensure that the ghee is free from additives, preservatives and harmful chemicals.
  • Pay attention to the clarification process of the ghee. Look for ghee that undergoes the traditional methods of clarifying ghee to achieve a delicious taste and aroma.
  • Authentic ghee has a nutty aroma and rich buttery flavour. So, check the ghee of different brands to find the one that matches your preference and culinary uses.
  • Choose a ghee, which comes in an airtight container or jar. It will protect the ghee from light and air exposure, which can help preserve the freshness of the ghee.
  • Look for ghee brands, which have certifications from third parties like GMP. This will ensure that the product meets food safety and quality standards.

What is the difference between buffalo ghee and cow ghee?

The main difference between the top buffalo ghee and the best cow ghee lies in their flavour, aroma and nutritional components. The ghee made from the milk of buffaloes has a darker yellow colour and a thicker consistency as compared to organic cow ghee. The strong, nutty flavour of buffalo ghee makes it ideal for enhancing the taste of dishes, while cow ghee tends to have a milder flavour and a lighter aroma.

Also Read: Cow ghee or buffalo ghee: Which is a healthier variety?

Frequently asked questions (FAQs)

  • What is the recommended dosage of buffalo ghee?
    Consuming one to two tablespoons of ghee per day is beneficial. But you can consult your healthcare provider or a nutritionist before including ghee in your diet.
  • Which vitamin is rich in buffalo ghee?
    Buffalo ghee contains fat-soluble vitamins, especially vitamin A. It also contains vitamins D, E and K. These vitamins help maintain skin health, immune function, cellular communication, bone health and more.

(Disclaimer: At Health Shots, we make a constant effort to break the clutter for our readers. All products listed are carefully curated by the editorial team but use your discretion and an expert’s opinion before using them. Their price and availability may differ from the time of publication. If you buy something using these links in the story, we may earn a commission.)

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Best buffalo ghee brands: 6 top picks for flavour and nutrition (2024)

FAQs

Best buffalo ghee brands: 6 top picks for flavour and nutrition? ›

Cow's Milk: Ghee made from cow's milk is considered to be the most beneficial for health. Cow's milk is rich in important nutrients like calcium, protein, and vitamins. It also contains A2 beta-casein protein, which is easier to digest compared to the A1 beta-casein protein found in milk from other animals.

What is the healthiest ghee to use? ›

Cow's Milk: Ghee made from cow's milk is considered to be the most beneficial for health. Cow's milk is rich in important nutrients like calcium, protein, and vitamins. It also contains A2 beta-casein protein, which is easier to digest compared to the A1 beta-casein protein found in milk from other animals.

Is buffalo ghee good for health or not? ›

Buffalo ghee is particularly beneficial for individuals with a weak digestive system, as it has a higher fat content that helps in lubricating the intestines and easing bowel movements. It is also considered excellent for promoting bone health and muscle development due to its high calcium and protein content.

Is buffalo ghee A1 or A2? ›

Amul Buffalo Ghee is made from Pure Buffalo Milk that contains A2 Protein naturally. The milk is sourced from region of Saurashtra. Buffalo Ghee has a distinctive Aroma. It has a granular and a creamier texture.

Which company's buffalo ghee is best? ›

Check out this list of the best buffalo ghee brands in India:
  1. Durga Ghee. ...
  2. Sri Sri Tattva Shuddhta Ka Naam Desi Ghee. ...
  3. Panchamrut Pure Buffalo Danedar Ghee. ...
  4. Jivika A2 Desi Buffalo Ghee. ...
  5. Country Delight Desi Danedar Ghee. ...
  6. Indicow Foods Murrah Buffalo Ghee.
Jun 22, 2024

How to choose the best ghee? ›

If it has been made in an organic dairy farm then there is a high probability that it will be pure. b) Has the ghee been made through traditional methods like bilona method? c) Check out for added ingredients like added spices. If there are some other added ingredients like turmeric then the ghee is adulterated.

Which grade of ghee is best? ›

Both the milk contain beta-casein, but A2 is superior. Native cows like Sahiwal and Gir etc have beta-casein protein A2. A1 milk protein is not easily digestible as compared to A2 milk protein, therefore A2 milk has more health benefits than A1. The texture of A1 ghee and A2 ghee is also different.

Which butter is best for ghee in USA? ›

When making ghee, it's best to use organic, grass-fed unsalted butter.

How many spoons of buffalo ghee per day? ›

How many spoons of buffalo ghee per day? The amount of buffalo ghee one should consume can vary based on individual dietary needs and health conditions. Generally, one to two tablespoons of buffalo ghee per day is considered safe and beneficial for most adults.

What happens if we eat cow ghee daily? ›

May Boost Immunity: Ghee contains fat-soluble vitamins, minerals, and antioxidants. This makes it a healthy option and good for regular consumption to boost immunity. May Aid Gut Health: The butyric acid aids in digestion when combined with warm water. It helps to lower constipation issues, bloating, and stomach pain.

Who should not eat cow ghee? ›

- Pregnant women should take double the care when having ghee. If you are overweight/obese during pregnancy, reduce consumption of ghee. - Ghee should be avoided in diseases of the liver and spleen like liver cirrhosis, splenomegaly, hepatomegaly, hepatitis etc.

How do I know if my ghee is A1 or A2? ›

Here's how to tell.

If it melts easily, it's A1; if it takes longer than 30 minutes to melt, it's not A1. If you're looking for a healthier alternative to regular ghee, try using A2 ghee instead. It's available in many grocery stores and health food stores.

Why is A2 ghee expensive? ›

Additionally, the process of making A2 Gir cow ghee is more labor-intensive and time-consuming than making regular ghee. The cows are typically grass-fed and not treated with hormones or antibiotics, which makes it more expensive.

Is A2 ghee really better? ›

The benefits of A2 Ghee like A2 beta-casein protein, richer taste, and ethical production outnumber regular Ghee by a substantial margin. The final decision to shift to a healthier option ultimately depends on personal preferences, nutritional requirements, and Health Conditions.

What is the healthiest way to consume ghee? ›

"So, the best way to consume ghee to get all its benefits is to consume it in a cooked form. So, when you are making a dal, cook it in ghee, when you are sautéing your veggies, sauté it in ghee. In this way you can enjoy all the benefits of ghee and also it helps you with digestion," says Dr Radhamony.

Is ghee actually healthier than butter? ›

Both can be enjoyed in moderation as part of a healthy diet. However, no evidence suggests that it's healthier than butter overall. In fact, ghee's perceived “health benefits” are greatly exaggerated. The compounds in ghee that have the potential to improve health are too insignificant to make a difference.

Is ghee healthier than olive oil? ›

Because olive oil contains antioxidants and monounsaturated fats, it may be a better option if your main concerns are heart health and lowering inflammation. Because of its butyric acid and medium-chain triglycerides, ghee can help with improved digestion and a rapid energy boost.

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